16 pāpaʻi 32 pā ʻano pāpaʻi ʻano pāpaʻi hōʻoia pahu pahu hoʻoheheʻe ʻia ʻo Dough Proofer no nā hale kūʻai pāʻai.

ʻO ka pāpaʻi pahu hōʻoiaʻiʻo o ka palaoaPaipalapalanā hiʻohiʻona kūpono i ka mana wela a me ka haʻahaʻa e hana i nā kūlana fermentation kūpono no ʻoe. Mālama kēia i ka piʻi like o kāu palaoa a hoʻomohala i ka ʻono a me ke ʻano i makemake ʻia. Hiki iā ʻoe ke ʻōlelo maikaʻi i nā hopena like ʻole a aloha i ka palaoa ala maikaʻi i kēlā me kēia manawa.

He mea maʻalahi kēia mea hōʻoia a hiki ke hoʻokipa i nā ʻano ʻano palaoa a me nā nui. ʻO kāna hoʻolālā hoʻohana ʻoluʻolu a me nā mana intuitive e maʻalahi ka hoʻohana ʻana no ka poʻe kahu palaoa ʻike a me nā mea hou. Inā ʻoe e holo ana i kahi hale kuke ʻoihana a leʻaleʻa paha i ka kuke ʻana ma ka home, he mea pono kēia mea hōʻoia e lawe i kāu mau hana i ka pae aʻe.

ʻO nā mea āpau, ʻo kā mākou Dough Proof Box Tray Dough Proofer kahi mea hoʻololi pāʻani no ka mea makemake i ka kuke ʻana. ʻO kāna hana maikaʻi, ka mana pololei a me ka versatility e lilo ia i mea hoʻohui waiwai i kēlā me kēia kīhini a i ʻole ka palaoa. E ʻoluʻolu i ka guesswork a aloha i ka fermentation maikaʻi loa me kā mākou mea hōʻoia palaoa hou.

Ka mana otometi: Hoʻohana ka mea hana i kahi ʻōnaehana hoʻokele automated kiʻekiʻe, hiki iā ia ke hoʻomalu pono i ka mahana, ka haʻahaʻa a me ka manawa e hōʻoia i ka fermented wikiwiki ʻana o nā pastries ma lalo o ke kaiapuni fermentation maikaʻi loa.

Multifunctional: ʻAʻole hiki i ka pahu hōʻoia ʻo Jingyao ke hoʻomaʻamaʻa wale i ka pastry, akā hana pū kekahi ma hope o ka fermentation aging, sterilization, steam spray a me nā lāʻau lapaʻau ʻē aʻe, e hoʻomaʻamaʻa i ka pastry.

4.Energy saving and environmental protection: Hoʻohana nā mea hana i kahi hoʻolālā maikaʻi a mālama i ka ikehu e hōʻemi i ka hoʻohana ʻana i ka ikehu a me ke ʻano kūlohelohe.

5.Stable structure: Hoʻohana nā mea hana i nā mea waiwai kiʻekiʻe a me ka hoʻolālā hoʻolālā paʻa, me ka lōʻihi o ke ola lawelawe a me ka hana paʻa a hilinaʻi.

ʻO nā mea a pau,ʻo Shanghai Jingyao hōʻoiaʻiʻo pahu pahu he mea hana fermentation pastry me nā hana piha a me ka hana paʻa, hiki ke kōkua i nā mea hana paʻi e hoʻonui i ka pono hana a hāʻawi i nā kūlana fermentation kiʻekiʻe.